Sous Chef, Banquets & Catering

Winnipeg, Manitoba · Posted 3 months ago

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Salary
Not listed
Job type
Not specified
Work mode
Not specified
Source
UKG (employer's hiring system)

Skills mentioned

Culinary Management, Banquets & Catering, Staff Supervision, Food Safety & Sanitation, Menu Planning, Inventory Management, Budgeting, Performance Management

About the role

The employer didn't include a description here. See the full posting on their site.

Job ID 2215453004 · Original posting ↗